Kitchen
Garden Update-
Currently at the Garden- We had a good first day at the Kitchen
Garden this Saturday. We welcomed gardeners Anne Spector, Linda McCarthy
and Gabriela Munoz who along with Solange Viggiano and myself worked at turning
the raised beds and adding compost plus other organic nutrients to
the soil. We also did a general clean up around the garden. Also
stopping by was John Gunther who helped to till the community plots using our
large broadfork. Another new gardener Sam Bercovich stopped by to say
hello and to say he will be stopping by soon. Dave Person came by to fix
the outside fence and along with John began to place removal posts which should
ease the problem of the snow build up along the fence border during the winter
months.
Roots and
Wing members Lenore Person and Chris Olsewski worked at clearing the Labyrinth
garden of piles of dead leaves in the front area of South Church.
Next Steps at the Garden- Solange our co-coordinator will be at
the Kitchen Garden next Saturday April 18 at approximately 10 am. All gardeners are encouraged to
attend in order to continue with the general clean up. We will also try
to extend one of our ground level beds and finish turning some of the soil
to be used for the community garden. If the fence is complete we
will also be able to continue to expand and complete our herb garden
which currently has sage, thyme, and chives.
We currently
have 4 families/individuals who have taken an individual plot. There are
still two 8' by 4' plots available plus anyone who wants to participate in just
doing community gardening is more than welcome on Saturdays.
We are
planning an informational meeting on Saturday April 25 at 10 am for
all gardeners and those interested in finding out more about the Kitchen
Garden. We will go over some of the Garden Rules, distribute consent
forms and discuss our collective vision for the community garden. As of
right now approximately half of the space will be used for gardeners with
individual plots and the other half by those who want to do group gardening
where the bulk of the produce will go to the Dobbs Ferry Food Pantry.
Light snacks
will be served plus we should have an opportunity to visit both our Kitchen
Garden and Labyrinth Garden.
Regards,
Marc
Taiano and Solange Viggiano
No comments:
Post a Comment